Main > PES Project > Nairobi Inception Workshop  
Main Menu
Conceptual Framework
Theme 2
Projects
- New
Special Issue on Integrating Scales in WRM

PES for Land and Water Management Project

Theme 2 at IFWF, Session 9: Upland Agriculture as a Provider for Ecosystem Services?
Calendar
Bibliographic Database
Links
Contacts
Events

CPWF Monthly Newsletter

 


Potential for Payment for Environmental Services (PES) approaches to contribute to equitable and sustainable management of soil and water in upper catchments

Nairobi inception Workshop

Water and People in Catchments (Theme 2) of the Challenge Program on Water and Food (CPWF) and The African Network for Soil Biology and Fertility (Afnet) hosted the inception workshop for a new initiative on "Payment for environmental services (PES) approaches to contribute to equitable and sustainable management of soil and water in upper catchments" at ICRAF headquarters in Nairobi on June 27-29.

In a watershed context, PES is a mechanism for rewarding upstream land users for adopting land management practices that improve water quantity and/or quality for people living downstream. The purpose of the CPWF initiative is to assess whether the soil and water conservation practices currently being developed to improve farm-level crop and water productivity also have landscape scale benefits, and if so, whether PES mechanisms can act as an additional incentive for their adoption by farmers. The initiative brings together social and biophysical scientists from the CPWF and from the three regional soils consortia, Afnet, MSEC and MIS. Funding is provided by SDC.

Key results from workshop

State of the Art of PES in Watersheds: Opportunities and Challenges

A series of presentation by PES experts (Sylvia Tognetti, Brent Swallow, Hamish Cresswell, Alonso Moreno, Marcela Quintero) helped the group to come closer to consensus about what PES means, how its concepts can be applied to soil and water management, and what the key challenges are for research and implementation.

The ability to quantify off-site soil and water impacts is a challenge for effective PES schemes, however a supportive institutional environment was also identified as critical for generating and maintaining the long-term support that such schemes require. Successful PES schemes will need appropriate technologies and efficient and transparent governance mechanisms. Policy makers and the public need to have a basic awareness of the biophysical processes that underlie the environmental services, as well as confidence in the institutions that oversee the payments. The challenge for researchers is not only to produce research results but also to communicate them effectively to a wide range of stakeholders.

Photo Gallery

Pilot case studies identified

The potential of PES will be assessed empirically in a series of case studies involving CPWF research projects and soils consortia partners. Draft work plans for the case studies were developed at the workshop and are now being finalized with a broader range of project partners in each region.

  • The Rainwater and Nutrient Use Efficiency project (PN5) and Afnet
  • The Quesungual Agroforestry System project (PN15) and MIS
  • Upper catchment rice landscape management Project (PN11) and MSEC

Beyond the Case Studies

Partners agreed that in addition to the case studies, there was a need for capacity building related to PES, with a special focus on Africa, and for a communications strategy that will allow researchers to share their ideas and findings, and at the same time tap into the growing body of experiences with PES concepts practice around the world. Developing a training and communications strategy will be the among the first task of Ms. Freda Maina, a Kenyan economist and member of the Afnet social science advisory committee who will join Theme 2 of the CPWF as PES initiative coordinator on September 1, 2006.

For more information on the workshop or the initiative contact: waterandpeople@cgiar.org

Other sources (some links about PES)

Top

 

 
CGIAR Challenge Program on Water and Food